I am impressed with chefs who can creative an unconventional dish. I once had a pasta dish containing only long macaroni noodles, olive oil, feta cheese and cinnamon. The combination was revolutionary. And I am a little proud of myself for choosing it as my entree.
I also looooove to watch the food channel's network challenges for extreme cakes, as well as Ace Of Cakes. I cannot believe the concepts they come up with. It is really hard to believe that its a cake at all. Take a look at this one, it won a wedding cake competition and $10,000. My favorite is when they have to represent disney characters. AMAZING

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